Hey My Sweet Sun-Shines!

Well the valentines week has officially come to an end what a bummer! Before we toast it to the curb here is my quick Valentine’s recap. First thing first however, How did you all spend your valentine’s day? I had a fabulous valentines Day words can’t describe… Honestly Each year gets better than the previous and I also grow as a person which is amazing. Valentine’s Day was awesome and even better because I got to spend it with some one surreal which was a plus.

Valentine's Recap
This Interior Decor was beaten by the gads!- Arusha Coffee Lodge

I love any excuse to celebrate anything. I was actually surprised this valentines all cards on the table. The person I was sure to spend valentines with told me two days before valentines that it will not work with their schedule. *Bomb drop* and we will have to reschedule… They were having a full day of work & meetings till past 8, later that day… Long story short the meetings were a surprise plot twist that now became my Valentine’s Recap. I was fooled and surprised at the same time.

Valentine's Recap
The Ambiance is to Die for, Literally.- The Arusha Coffee House.

This valentine’s Day,  I went for the whole icing with a cherry-on-top look. I wore a red on red look. Talk about painting outside the lines for a minute. I must admit it felt so great trading my neutrals for a cupids color. Its true what they say you never miss the girl in red. I have been loving the off-shoulder look and I was more than excited when I spotted this red baby on a mannequin after saving many pins of the same look on pinterest.

Slide show for my Valentine’s Recap.

I had a fully thought-out surprise dinner reservation with the classic chocolates, flowers and a piggy marshmallow Ha!. At The Arusha coffee-house and tummy filling 5 course meal. Do enjoy the pictures for my Valentine’s Recap Meal.

Entriee: Tomato & Basil Gazpacho

Soup: Prawn bisque topped with Parmesan croutons.

Starter: Baked pancakes with a bed of oysters & button mushrooms, drizzled with spring onions & duxelle sauce.

Main Course: beef fillet mignon with gauphinoise potatoes, vegetable parcel, accompanied with bleu de brun & raspberry cheese sauce.

Dessert: valentines day nutella gateaux, cinnamon sauce and  chocolate frosting.

-Am already hungry just thinking about it. Thank you Monkey for an amazing and splendid valentines day & even better Valentine’s Recap… There is no one i would have rather spent the day with. XOXO

OUTFIT DETAILS:

Valentine's Recap

Red Off-shoulder Dress- Boutique In Arusha

Red & Black Heels – boutique In Arusha.

Black Clutch – Oldie.

Hair – Peruvian Virgin Hair.

Watch – Micheal Kors.

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